0 TCE credit points

Level: Certificate II

Type: VET

Course overview

You have
VET course
May lead to
 
  • An interest in food preparation and the hospitality industry
Certificate II in Hospitality
  • Further study
  • Work in hospitality or other areas of interest.

  • About the hospitality industry
  • Food and beverage service skills
  • Coffee making skills
  • How to stay safe and healthy in the workplace
  • The skills employers value in young workers.

  • Prepare and present coffee or non-alcoholic beverages
  • Complete Responsible Service of Alcohol
  • Use industry related equipment correctly
  • Undertake a practical work placement.