Technologies: Food and Fibre Production

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Certificate II in Rural Operations
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Course area: Technologies: Food and Fibre Production

Course code: AHC2121600

Certificate II in Rural Operations

0 TCE credit points

Level: Level 2

1 Location

Hours: 150

Course area: Technologies: Food and Fibre Production

Course code: AHC2121600

Certificate II in Rural Operations

Intake 2023

0 TCE credit points

Level: Level 2

Hours: 150

2 courses